Course details
<Premium all-you-can-eat course> Beef skirt steak and bibimbap for the final course! 3,900 yen (tax included) *No all-you-can-drink
3900 yen(Tax included)
Appetizer fee included
- 2persons-
A wide variety of drinks are available all you can drink! Last orders are 30 minutes before closing, and glasses will be replaced when you need a replacement.
Course menu
[Pork Offal]
Specialty: Salted pork chan, miso pork chan, spicy pork chan, pork tongue, pork innards, pork ribs, hanging tenderloin, gizzard, heart, pork belly, crunchy pork, chikuwa
*The basic flavor is "salt," but we can also make "miso."
【chicken】
Keichanyaki, chicken thighs, chicken belly, chicken cartilage, chicken gizzards, chicken skin
[Beef and other]
Thinly sliced imported beef ribs, beef liver (salt or miso), kuzuyaki (salt or sauce), sausage, squid tentacles
【Vegetable】
Green onions, onions, Chinese yams, green peppers, shiitake mushrooms
[Specialty dish: Rice]
Mini kimchi, mini salad, soup, cabbage miso, grated garlic, white rice (small, medium, large)
+
Six popular varieties added!!
【RANKUP MENU】
Toriton beef skirt steak (salt/sauce)
Beef offal (salt/sauce)
Pot-pickled beef offal (miso)
Yuzu radish
mixed rice
ice
- Available days for reservation
- Mon~Thursday/Sunday/Holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 22:00 on the day of your visit
2025/04/08 update
